Raclette Wednesdays
Jun
12

Raclette Wednesdays

Every Wednesdays is Raclette Day at the Cumberland!

Join us at The Cumberland on Wednesdays and treat yourself to our L’Artisan Raclette, melted and scraped onto new potatoes, cured meats, leg ham and served with pickles, sourdough bread and crisps ($45). Serves two people. Bookings Essential.

What is Raclette?

Raclette cheese is best known for its use in the Swiss dish also called "raclette." In this dish, the cheese is heated, typically using a special raclette grill, until it melts, and then it is scraped onto boiled potatoes, pickles, and sometimes cured meats or other accompaniments. This method of serving is especially popular in winter months and often associated with social gatherings and festive occasions.

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Maker’s Mark Whiskey Tasting
May
23

Maker’s Mark Whiskey Tasting

Please join us on May 23rd for a special evening hosted by Maker’s Mark Whiskey.

Your $60 ticket includes:

Gold Rush cocktail on arrival

A private guided tasting of 4 whiskeys paired with a charcuterie board.

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Loretta Palmeiro’s Manouche Trio 
May
16

Loretta Palmeiro’s Manouche Trio 

Experience the epitome of sophistication and fun at our speakeasy bar this Thursday with an unforgettable night of jazz and gypsy swing. The talented trio of Loretta Palmero on saxophone, Richard Ashby on guitar, and Steve Elphick on double bass will elevate the evening with their world-class swinging excitement. Get ready for an entertaining night filled with incredible music that will leave you wanting more.

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The Cameron Jones Trio
May
9

The Cameron Jones Trio

Step into the world of Cameron Jones and his trio as they bring to life the thrilling and mysterious sounds of authentic manouche jazz. With a blend of swinging rhythms and bright melodies, Cameron and his trio will take you on a musical journey of gypsy jazz. This night will leave you wanting more!

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LIVE JAZZ
May
2

LIVE JAZZ

Get ready for a thrilling journey back to the secret world of the prohibition era with this enigmatic speakeasy jazz trio. Let their mesmerizing saxophone, guitar, and double bass playing transport you to a time of hidden delights and forbidden thrills…

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James B. Beam Whiskey Masterclass
Oct
26

James B. Beam Whiskey Masterclass

Your ticket will include a golden cocktail upon arrival and a guided tasting of five James Beam whiskies, including Basil Hayden red wine cask, Knob Creek 9-year-Old bourbon, Jim Beam single barrel, Baker’s 7-year-old, Booker’s Bourbon, a shared charcuterie platter & parting gift.

Limited tickets.

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St Hugo Summer Menu Tasting
Oct
19

St Hugo Summer Menu Tasting

Join us at The Cumberland on Thursday the 19th October as we introduce you to our upcoming Summer food menu paired with premium wines from the house of Perrier-Jouet Champagne, St Hugo & even a glimpse at Daniel Riccardo’s newest collaboration Ric Red.

$120 ticket includes 5 tasting meals and paired wines.

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Starward Whisky Tasting
Sep
16

Starward Whisky Tasting

Taste some of Australia’s multi award winning whisky range from Starward whisky. Featuring the core range Starward Two-Fold, Nova, & Solera. Also a taste of the just released Fortis, and the rare as hen’s teeth, Ginger Beer Cask. Includes a cocktail on arrival, tasting of four Starward whiskies, charcuterie tasting board and a bottle of Starward Two Fold to take-away with you.

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Midleton Experience
Aug
12

Midleton Experience

Taking guests through a range of premium Irish whiskies from the Midleton distillery. Ticket includes a cocktail on arrival, whisky flight and tasting board. **Featuring:** Green Spot, Redbreast 12, method & madness single malt, method and madness single grain, Redbreast Lustau and Redbreast 15.

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What’s on behind the fridge door…